Samyang: Carbo [Taste Test]

Samyang noodles are from Korea and it is all over the internet for a long run now. There are lots of flavors / variety / level of spiciness.

I tried the cheese, original, x2 and now this the carbo.

I am fun of spicy food but not that spicy, all of the flavors mentioned above except for the carbo, I cannot finish the serving.

The cheese is delicious if I lessen the spicy. I only put 1/4 of the sachet with the spicy one but, still find it spicy but tolerable.

I bought this carbo one at megamall trendsetter fair last Feb. 11, 2018.

The noodles are not that spicy unlike the other ones that soaks up the sauce, so maybe that is one of the reason I can finish this one. But then, I tried the sauce itself and whoooooo, it hurts my throat.

Are you also a spicy lover and what are the flavors of samyang you tried? Let me know your experience.